This guide is something different from others, and that is that China is special. In the modern part of Shanghai it is easy to find posters in English, but once we get into the more traditional Shanghai, Chinese dominates and almost nobody speaks English. The posters are in Chinese, and for that reason we leave you the names in this language, you will have to identify the forms of the letters, but usually they do not have a loss October 2018 Calendar UK .We also advise you to search the addresses before leaving and save a map without connection with any application like maps.me, because once in China applications like Google Maps stop working. This is also part of the adventure and that is what will make you enter and enjoy the most of China.
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All the restaurants in this guide can be covered in the same morning or afternoon and walk without problems from one to another. It will also serve to make a very interesting tourist visit to the more traditional, authentic Shanghai and away from the big skyscrapers.Known as “scallion oil noodles”, these noodles with chives are one of the most typical dishes of Shanghai, and this one of the best restaurants to try the most authentic of the whole city.The restaurant is a real chaos, and the only way to ask without speaking Chinese is to stand at the bar with a picture or directly point out what we want. And with great determination, in the slightest doubt they will completely ignore us.The idea is to ask for some noodles and different accompaniments to go chopping, mixing and testing the different combinations. It’s fun and it’s death.
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One of the most typical meals that have been cooked and served always in the streets of Shanghai are the “scallion pancakes” or scallion pancakes. This dough worked, kneaded, cooked and served in the same position of a few square meters has become one of the hallmarks of Shanghai’s gastronomic identity.Unfortunately today it is being lost with the westernization of the city. Younger people no longer eat in street stalls, prefer to go to the restaurants of the hundreds and hundreds of shopping centers that dominate Shanghai. And it is striking that, while you wait for your pancake in a seemingly shabby street stall, it is normal for people over 50 to stop at their super sports and take some of these pancakes. This is Shanghai.
Although it seems a simple preparation you can not leave Shanghai without trying one of these pancakes in this position, they are delicious. Fat everywhere, but from which you enjoy.Here there is not much to choose from, and the only decision to make is how many pancakes we want. So it will be so easy to show the woman who cooks the number with her fingers. Just in case here I leave you how to write in Chinese:We arrived at the main course. The Xiaolongbao or Xiao Long Bao is the greatest gastronomic gem October 2018 Calendar UK you can try in Shanghai. It is a typical dish of Eastern China, and therefore very traditional of this city.The Xiaolongbao is a type of dumpling made with a steamed dough that is stuffed with meat and, a lot of attention, soup. Yes, a dumpling stuffed with soup, one last. You can not imagine how amazingly good they are until you try them.